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Wednesday, November 19, 2008

Am I Iron Chef ?



I woke up under our cosy comforter but it's still freezing cold (3 degs celcius). Then I started craving for warm, spicy and tasty food. Food from Singapore, one of my favourite food - Curry Puffs from "Old Chang Kee" hit me like an addict craving for drugs. Some of my friends know that I have intense cravings like a pregnant woman even thought I am NOT Pregnant (Auntie Mary arrived yesterday).

Since I can't bring curry puffs to me, I decide to make myself some and perhaps it'll ease my craving. With a fierce passion, I went online and look for the recipe. Yes, it's a big hurdle to jump but I figure, "What's the worst that can happen ?" Fortunately we have all the ingredients in the pantry and in the fridge (even the curry powder that Paul bought but we never used). So I started whipping up a storm while Mooch watched in fascination.

Seriously I don't even know if it's successful and if I can even make it pass boiling the eggs. But I am glad that I did it ! And I must say, it's Yummy ! *grin*

It's not "Old Chang Kee"'s standard and it doesn't look too preety but it sure is yummy (at least for me).
Check out the pics ....


3 comments:

Just Me said...

Sister

told u to accumulate all the recipes & open a cafe in USA selling authentic Singapore food..

I make sure I am your 1st customer :)

Hayley said...

Wow I'm so impressed with your curry puff. Next time if you get the chance to come here for holiday at my place, I can show you how to do the folding of the curry puff for presentation. After seeing the curry puff, I feel like eating one myself.

Diana LEE said...

Yes Hay, I am also impressed with myself but I thought shaping the puff differently will give it more character hahhaah

My Loyal Supporter, I don't think about opening a cafe but someday I will have a party and serve nothing but only Singapore food and then I'll let the Americans know what they have been missing all their entire life hahahahah Yah, Miss our spicy yummy and tasty food ! =)